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Cook the loaf in a moderate oven, 180º C, for about one hour, or until cooked when tested. Take the banana mixture and place it into the bowl of an electric mixer fitted with the paddle attachment, and add the sugar. Remove from oven and let cool in tins for 15 minutes before turning out to cool completely on a wire rack. Make a well in the centre, add juice, butter, eggs and bananas; mix with a wooden spoon until smooth. This will keep the loaf from burning. Oh and maybe whack a half  banana on the top before you bake and be all fancy? Heat oven to 160C/140C fan/gas 3. It’s just a good go-to cake that lends itself to many occasions. Add bicarb soda, egg, vanilla and banana to date mixture and stir to combine. New! In a stand mixer - cream butter and sugar until light and fluffy. Pour mixture into prepared pan. Scape sown the sides of the bowl as needed. or how about this lovely Easy Ginger Loaf, with an amazingly zingy lemon icing. Bake for about 1 hour and 15 minutes or until tester inserted in the middle comes out clean. In truth, you can't taste the banana at all in this and for me, that's all to the good. Use a whisk to stir and remove any lumps. Preheat oven to 180°C (160°C fan-forced). (NOT Sponsored) however This content does use a referral link. A place to inspire, share and talk everything kitchen with a side order of lifestyle and social ;). I guess this is more banana cake – but it’s oh so very good! I do not like banana. Place dates, sugar, butter and water in a saucepan and heat gently til sugar has dissolved and butter has melted. My mother claimed this is because she fed me too much of it as a baby. Good Food Deal Increase the heat and bring to boil, then remove from heat straight away and let cool to room temperature. Line your tin/s of choice by brushing with melted butter and lining with baking paper. https://cakedecoratingtutorials.com/moist-banana-walnut-cake-recipe Removed from the oven and leave to cool in tin for at least 20 minutes. And to have fun in the kitchen! 6 Best Ballerina Cake Tutorials – Cake Decorating Tutorials. Leave to cool until thickened and opaque. Banana-Date Nut Bread. Get the latest Over60 news, offers and articles. Add the flour, baking powder and vanilla extract. Combine sifted flour, soda and nutmeg in a large bowl; stir in dates, walnuts and brown sugar. The BBC website has a great article maybe give it a read?! To make icing, use an electric mixer to cream butter and cream cheese on medium speed till smooth. Choose the type of message you'd like to post, Banana date cake with walnut & honey glaze, Magazine subscription – save 44% and get a cookbook of your choice. Add walnuts and fold in flour and salt, being careful not to overmix. Add the butter, eggs and vanilla extract and beat on medium, just until incorporated. It has its place and I wouldn't think of substituting it. Oh they are fantastic, you can say ‘bye’ to trying to line a loaf tin! Your email address will not be published. Get all the latest Over60 news, offers and articles. To make the glaze, put the honey and butter in a small pan and bring to the boil, stirring until the butter has melted. Spoon into prepared tin. I'll have to dig out my roll tins and try it. Pour the cake mix into the lined cake pan. Always super easy & super tasty. This is my recipe blog, where I share all my own recipes. The banana has landed! It’s extremely moist (which is actually a term I find bizarre in describing food items), the walnuts give the bread a nice crunch, and the dates add a pleasing texture to the bread. Preheat your oven to 350 degrees F, and grease a 9 x 5 inch loaf pan with melted butter. Did you know that bananas are the UK’s no 1 fruit? Put the Add powdered sugar, salt and continue to whip until smooth, light and fluffy. We met while we were both attending a professional baking program and have been culinary soul mates ever since.

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